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Chestnut Two

Monticello Merlot, Cabernet, Petit Verdot, Cabernet Sauvignon, Sauvignon Blanc

Chestnut Oak Vineyard Chestnut Two is an elegant blend crafted from a harmonious combination of Merlot, Cabernet, Petit Verdot, Cabernet Sauvignon, and Sauvignon Blanc grapes, resulting in a rich red-colored wine. Sourced from the prestigious Monticello region, this wine showcases a balanced and complex profile that embodies the essence of the terroir. With a medium to full body, moderate acidity, prominent fruit intensity, notable tannins, and a dry finish, Chestnut Oak Vineyard Chestnut Two offers a sophisticated drinking experience that captures the unique character of the region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Pairs well with:


Beef Bourguignon, Lamb Chops, Braised Lamb Shanks

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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