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Chestnut East Reserve

North Carolina Red Blend

The Saint Paul Mountain Vineyards Chestnut East Reserve is a captivating red blend that beautifully showcases the potential of North Carolina's winegrowing region. This delightful offering presents a medium-bodied profile with a lush texture that envelops the palate. Its acidity strikes a harmonious balance, adding a refreshing brightness that elevates the overall experience. The fruit intensity is pronounced, featuring an alluring combination of dark berries and subtle hints of cherry, making it both inviting and engaging. Tannins are notably firm yet refined, contributing structure and complexity without overwhelming the fruity character. Overall, this wine is dry, making it an excellent choice for food pairings or simply enjoying on its own.

Tasting notes:


Vanilla

Vanilla

Blackberry

Blackberry

Plum

Plum

Region:


North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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