Chef Eddie G

Clarksburg Cabernet Franc

The Wine Boss Chef Eddie G is a delightful Cabernet Franc from the vibrant region of Clarksburg. This red wine impresses with its medium-full body, bright acidity, prominent fruit intensity, and notable tannins. The deep red color hints at the rich flavors that dance on the palate, making it a perfect companion for a variety of dishes. Crafted with precision and care, this wine embodies the essence of Clarksburg's winemaking prowess.

Tasting notes:

Black Pepper

Blackcurrant

Bramble

Pairs well with:

Grilled Meats, Grilled Lamb, Lamb Chops

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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