Chateau Palmer

2009 Margaux Cabernet Sauvignon, Merlot

Chateau Palmer 2009 is a stunning red wine that beautifully embodies the elegance of the Margaux region. This exquisite blend of Cabernet Sauvignon and Merlot showcases a medium-bodied profile, enhanced by a delightfully refined acidity that contributes to its overall balance. With a prominent fruit intensity, it bursts with flavors of blackberry and plum intertwined with subtle notes of cedar and tobacco, creating a harmonious and complex experience on the palate. The tannins are firm yet velvety, providing structure while ensuring a smooth finish. This wine is remarkably dry, allowing the intricate layers of flavor to shine through, making it an exceptional choice for those who appreciate the finesse of Old-World wines.

Tasting notes:

Blackcurrant

Tobacco

Cedar

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Ribeye, Grilled Meats, Lamb Chops

Region:

Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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