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Chateau Mouton - Rothschild

1996 Pauillac Cabernet Sauvignon, Merlot

Chateau Mouton Rothschild from the esteemed Pauillac region is a quintessential representation of Bordeaux winemaking. This impressive red wine, a blend of Cabernet Sauvignon and Merlot, showcases a full-bodied structure that beautifully envelops the palate. The wine boasts a pronounced acidity, lending a vibrant freshness that balances its rich flavors. Tannins are notably firm yet elegantly integrated, providing a graceful backbone that supports the wine through its lengthy finish. The fruit intensity is prominent, revealing layers of dark fruit and subtle hints of spice, all harmonizing seamlessly. With a delightful dryness, this 1996 vintage stands as a true testament to the legacy of its renowned estate, inviting enthusiasts to experience the depth and complexity that defines this remarkable wine.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Beef Bourguignon, Roasted Lamb, Balsamic Glazed Beef Tenderloin

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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