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Chateau Haut-Piquat

2005 Lussac Saint Emilion Merlot 65%, Cabernet Sauvignon 25%, Cabernet Franc 10%

William-Harrison Imports, Inc. Chateau Haut-Piquat is a captivating red wine from the esteemed Lussac Saint Emilion region, showcasing a harmonious blend of sixty-five percent Merlot, twenty-five percent Cabernet Sauvignon, and ten percent Cabernet Franc. This 2005 vintage presents an inviting ruby hue, hinting at its depth and complexity. On the palate, it reveals a medium-bodied structure with balanced acidity that complements its lush fruit intensity, featuring prominent notes of ripe blackberries and plums intertwined with subtle herbal undertones. The tannins are notable yet soft, providing a smooth mouthfeel, making it both approachable and sophisticated. The wine finishes with a delightful dryness, inviting another sip and showcasing its superb craftsmanship. Ideal for pairing with roasted meats or rich pasta dishes, this bottle represents the essence of Lussac Saint Emilion's terroir.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

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