2010 Saint-Emilion Grand Cru Merlot, Cabernet Franc, Cabernet Sauvignon
Chateau Figeac 2010 is a striking red blend from the prestigious Saint-Emilion Grand Cru region, showcasing the remarkable artistry of its winemaking. Composed of Merlot, Cabernet Franc, and Cabernet Sauvignon, this wine presents an elegant and full-bodied profile that captivates the palate. The acidity is bright and lively, enhancing the wine's overall vibrancy and freshness. Its fruit intensity is pronounced, revealing layers of dark cherries, blackcurrants, and subtle herbal undertones, which beautifully intertwine with notes of tobacco and spice. The tannins are notably structured, lending a firm backbone that promises aging potential and depth. This sumptuous offering is remarkably dry, making it a perfect companion for a hearty meal or an exquisite celebration.
Chateau Figeac 2010 is a striking red blend from the prestigious Saint-Emilion Grand Cru region, showcasing the remarkable artistry of its winemaking. Composed of Merlot, Cabernet Franc, and Cabernet Sauvignon, this wine presents an elegant and full-bodied profile that captivates the palate. The acidity is bright and lively, enhancing the wine's overall vibrancy and freshness. Its fruit intensity is pronounced, revealing layers of dark cherries, blackcurrants, and subtle herbal undertones, which beautifully intertwine with notes of tobacco and spice. The tannins are notably structured, lending a firm backbone that promises aging potential and depth. This sumptuous offering is remarkably dry, making it a perfect companion for a hearty meal or an exquisite celebration.
