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Chateau Figeac

2005 Saint Emilion Merlot, Cabernet Franc, Cabernet Sauvignon

Chateau Figeac 2005 is a remarkable red wine that beautifully showcases the exceptional characteristics of the Saint Emilion region. This blend, composed of Merlot, Cabernet Franc, and Cabernet Sauvignon, offers a deep, inviting hue. On the nose, it exudes aromas of lush black fruit, complemented by elegant hints of tobacco and spice, reflecting the vineyard's unique terroir. The palate reveals a harmonious balance of fruit intensity and well-structured tannins that create a smooth, mouthwatering experience. The wine's bright acidity lends a refreshing quality, making it incredibly food-friendly. With its long, lingering finish, this vintage is a true testament to the skillful winemaking at Chateau Figeac, promising enjoyment for years to come.

Tasting notes:


Blackcurrant

Blackcurrant

Cherry

Cherry

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

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