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Chateau De Pibarnon

2011 Bandol Trebbiano, Clairette

Chateau De Pibarnon 2011 is a captivating white wine from the esteemed Bandol region, showcasing a blend of Trebbiano and Clairette varietals. This enchanting wine presents a refreshing acidity that lifts the palate and complements its delightful fruit intensity, characterized by vibrant notes of citrus and stone fruits. The body of this wine is well-structured, providing a harmonious balance that invites another sip. With its dry profile, Chateau De Pibarnon exudes sophistication, making it an excellent choice for a variety of culinary pairings, particularly seafood and light salads. This vintage stands as a testament to the exceptional terroir of Bandol, embodying both elegance and depth in every glass.

Tasting notes:


Citrus Blossom

Citrus Blossom

Almond

Almond

White Peach

White Peach

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Grilled Octopus, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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