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Chateau Carbonnieux

2009 Pessac-Leognan Cabernet Sauvignon, Merlot, Cabernet Franc

Chateau Carbonnieux from the esteemed Pessac-Leognan region is a magnificent expression of the 2009 vintage, showcasing a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. This red wine captivates the senses with its deep ruby hue, promising both depth and complexity. On the palate, it reveals a well-structured and full-bodied character, complemented by bright acidity that enlivens each sip. The fruit intensity is prominent, offering rich flavors of dark berries and plums intertwined with subtle herbal notes, creating an inviting and layered experience. The tannins are notable yet refined, providing a robust backbone that supports the wine's overall elegance. With a dry finish, this wine exemplifies the balance and sophistication typical of its region, making it a delightful choice for both immediate enjoyment and further aging.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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