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Château Boyd - Cantenac

2015 Margaux Red Blend

Château Boyd-Cantenac is an exquisite red blend from the renowned Margaux region, crafted in the outstanding 2015 vintage. This wine boasts a deep, enchanting red color that invites you in with its rich appearance. On the palate, it presents a full-bodied experience, beautifully balanced by high acidity that delivers a mouthwatering freshness. The fruit intensity is prominent, showcasing luscious flavors of dark berries layered with hints of chocolate and spice. The tannins are notably firm yet finely integrated, providing structure while ensuring a smooth finish. This wine is crafted in a dry style, making it a superb companion for a variety of dishes, whether enjoyed now or laid down for future enjoyment. Château Boyd-Cantenac is a delightful representation of the elegance and complexity that Margaux wines are celebrated for.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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