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Chateau Angelus

2004 Saint-Emilion Grand Cru Merlot, Cabernet Franc, Cabernet Sauvignon

Chateau Angelus from the 2004 vintage is a stunning expression of the Saint-Emilion Grand Cru region, masterfully crafted from a blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. This red wine greets the senses with its deep, vibrant color, hinting at the richness within. On the palate, it showcases a full-bodied character with remarkable complexity, revealing layers of dark fruit flavors complemented by notes of cocoa, leather, and subtle spice. The acidity is bright and refreshing, perfectly balancing the wine's ample fruit intensity, while the silky tannins lend structure and depth, promising longevity. This exquisite wine is elegantly dry, making it a superb choice for pairing with gourmet meals or enjoying on its own as a special treat. Chateau Angelus stands out not only for its flavorful profile but also for its prestigious reputation, reflecting the exceptional terroir and winemaking traditions of the region.

Tasting notes:


Blackcurrant

Blackcurrant

Plum

Plum

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Beef Bourguignon, Braised Pork, Braised Lamb Shanks

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