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Chardonnay Unwooded

2009 Western Australia Chardonnay

Fishbone Chardonnay Unwooded from the renowned winegrowing region of Western Australia is a delightful expression of the Chardonnay varietal. This white wine showcases a light-bodied profile with bright acidity that invigorates the palate, making it incredibly refreshing. The fruit intensity is prominent, offering enticing flavors of crisp green apple and zesty citrus that dance harmoniously across the taste buds. With its dry finish, this Chardonnay is incredibly food-friendly, pairing wonderfully with seafood, salads, or light pasta dishes. The 2009 vintage reflects the meticulous care in the winemaking process, creating a clean and vibrant wine that is sure to appeal to those seeking an elegant yet approachable white wine experience.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Almond

Almond

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Lemon Butter Scallops

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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