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Chardonnay

Maryland Chardonnay

Catoctin Breeze Vineyard Chardonnay is a delightful expression of Maryland's winemaking potential, showcasing the elegance and finesse characteristic of the Chardonnay varietal. This white wine presents a medium body that balances richness and refreshing qualities, making it a pleasure to sip. Its acidity is bright and lively, enhancing the overall drinking experience and offering a mouthwatering finish that invites another taste. The fruit intensity is prominent, revealing layers of juicy stone fruit flavors, complemented by hints of tropical fruit and a touch of citrus zest. As a dry wine, it suits an array of culinary pairings, making it a versatile choice for food enthusiasts. With its charming profile and expressive character, this Chardonnay embodies the essence of Maryland's unique terroir.

Tasting notes:


Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Chicken Alfredo Pasta

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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