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Chardonnay

California Chardonnay

The 92118 Chardonnay from California presents a vibrant and refreshing experience, showcasing its bright, pale yellow hue. This wine is characterized by its medium body, offering a satisfying mouthfeel that is both smooth and approachable. With moderate acidity, it delivers a lively and crisp sensation on the palate, enhancing its overall drinkability. The fruit intensity is pronounced, featuring delightful notes of ripe apple, pear, and subtle citrus elements that dance harmoniously. As a dry wine, it is incredibly food-friendly, making it an excellent pairing for a variety of dishes, from seafood to cream-based pasta. This Chardonnay encapsulates the essence of California winemaking, promising an enjoyable experience for all who indulge.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Tropical Fruit

Tropical Fruit

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Poached Fish, Lemon Butter Scallops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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