Chardonnay

2018 Venezia Giulia Chardonnay

The Pierpaolo Pecorari Chardonnay from the 2018 vintage is a delightful white wine hailing from the picturesque Venezia Giulia region. This Chardonnay showcases a medium body, providing a smooth and enjoyable mouthfeel that beautifully complements its bright acidity. The fruit intensity is prominent, offering captivating notes of ripe apples and pears, intertwined with subtle hints of citrus and a touch of minerality. With a dry profile, this wine presents a refreshing and clean finish, making it an excellent choice for those who appreciate a well-crafted Chardonnay that embodies the essence of its terroir.

Tasting notes:

Lemon

Brioche

Butter

Pairs well with:

Seafood, Roasted Herbed Chicken, Lemon Butter Scallops

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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