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Chardonnay

2013 Collio Chardonnay

The Borgo Del Tiglio Chardonnay from the illustrious Collio region is a truly exceptional white wine that exemplifies the unique terroir of its area. This 2013 vintage boasts a vibrant and expressive character, presenting a medium-bodied profile with a beautifully balanced acidity that refreshes the palate. The fruit intensity is prominent, showcasing delightful notes of stone fruit and citrus, which are elegantly intertwined with hints of minerality. With a lovely dryness that enhances its food-friendly nature, this Chardonnay is a remarkable example of the varietal, as it offers complexity and finesse that are sure to captivate wine enthusiasts. Enjoy this wine with a variety of dishes for an elevated dining experience that celebrates the artistry of Italian winemaking.

Tasting notes:


Baking Spice

Baking Spice

Almond

Almond

White Peach

White Peach

Pairs well with:


Seared Scallops, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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