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Chardonnay

2010 Barossa Chardonnay

Schild Estate Chardonnay from the 2010 vintage hails from the renowned Barossa region, known for its exceptional winegrowing conditions. This white wine presents a beautiful golden hue in the glass, exhibiting enticing aromas of ripe stone fruit, complemented by notes of buttery brioche and subtle oak. On the palate, it showcases a full-bodied character with a harmonious balance of bright acidity, which imparts a mouthwatering freshness. The fruit intensity is prominent, as flavors of juicy peach and luscious pear take center stage, while hints of citrus add a delightful zing. The tannins are soft and well-integrated, enhancing the overall smoothness of this charming Chardonnay. Enjoy this wine on its own or paired with a variety of dishes, as it proves to be wonderfully food-friendly and versatile.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Toast

Toast

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Chicken, Roasted Herbed Chicken, Chicken Alfredo Pasta

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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