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Chardonnay

2009 Collio Chardonnay

The Norina Pez Di Bernardis Stefano Chardonnay from the renowned Collio region is a delightful expression of this classic varietal. This vintage exudes a luxurious full-bodied profile, showcasing its rich, creamy texture that is beautifully complemented by a high acidity, which adds a refreshing vibrancy to the wine. The fruit intensity is pronounced, offering enticing notes of ripe stone fruits and subtle citrus that dance on the palate. The lingering finish is marked by a delicately dry sensation, making it an elegant choice for any discerning wine lover. This Chardonnay encapsulates the unique terroir of Collio, delivering a memorable tasting experience that embodies both sophistication and approachability.

Tasting notes:


Vanilla

Vanilla

White Peach

White Peach

Butter

Butter

Pairs well with:


Seafood, Lobster Mac and Cheese, Lemon Butter Scallops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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