Chardonnay

2008 South Australia Chardonnay

The Marquis Phillips Chardonnay from the 2008 vintage exemplifies the vibrant winemaking traditions of South Australia. This enchanting white wine displays a medium body, crafting an appealing balance that resonates with both casual drinkers and seasoned enthusiasts alike. Its bracing acidity elevates the palate, providing a refreshing crispness that enhances the overall experience. The fruit intensity stands out beautifully, showcasing abundant notes of tropical fruits and crisp green apple, while its dryness adds a lovely tension to each sip. This Chardonnay is expertly made, embodying the character and finesse that South Australia is renowned for, making it a delightful choice for various occasions.

Tasting notes:

Butter

Vanilla

Toast

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Seafood, Seafood Salad, Lemon Herb Couscous

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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