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Chardonnay

2007 South Eastern Australia Chardonnay

The Hunting Hill Chardonnay from the 2007 vintage hails from the sun-kissed vineyards of South Eastern Australia, showcasing a delightful expression of this beloved varietal. This white wine presents a refreshing and vibrant palate, marked by a beautiful balance of crisp acidity and a medium-bodied mouthfeel. The fruit intensity is prominent, featuring enticing notes of ripe stone fruit and citrus, intertwined with subtle hints of vanilla and toasty oak from careful aging. Its dryness is elegantly structured, making it a versatile companion for a range of culinary delights. This Chardonnay captures the essence of its region, offering a satisfying sensory experience that is both lively and complex.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Toast

Toast

Flavor profile:


Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Seafood, Creamy Pasta, Lemon Butter Scallops

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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