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Chardonnay

2007 Victoria Chardonnay

The Global Wine Company Chardonnay from the 2007 vintage hails from Victoria, a picturesque region known for its diverse terroir and exceptional wine production. This white wine dazzles with a brilliant straw-yellow hue, capturing the eye before revealing its enticing aroma. With a medium body, it offers a delightful balance that is both refreshing and satisfying. The acidity is bright and lively, enhancing the wine's crisp profile and making it incredibly food-friendly. Fruit intensity is pronounced, showcasing vibrant notes of ripe pear, green apple, and hints of citrus, which are beautifully complemented by subtle oak undertones that add depth to the experience. This Chardonnay possesses a delicate richness, with dryness that is perfectly balanced, making it a versatile choice for various occasions, whether paired with seafood, poultry, or enjoyed on its own.

Tasting notes:


Butter

Butter

Apricot

Apricot

Toast

Toast

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Poached Fish, Lemon Butter Scallops

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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