Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Chardonnay

2006 South Eastern Australia Chardonnay

The Black Opal Chardonnay from South Eastern Australia is an enchanting white wine that offers a delightful experience with every sip. This elegant Chardonnay displays a medium-bodied profile, balanced by refreshing acidity that uplifts its character. The fruit intensity is prominently highlighted, with luscious notes of ripe stone fruits, including peach and apricot, mingling harmoniously with subtly toasted oak undertones. The wine exudes a crisp, dry finish, making it an exceptional choice for both casual gatherings and formal occasions. With its delightful complexity and refreshing finish, the Black Opal Chardonnay is sure to impress wine enthusiasts and newcomers alike.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Peach

Peach

Flavor profile:


Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Seafood, Sea Bass with Wine Reduction, Seafood Risotto

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started