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Chardonnay

2005 East Coast Chardonnay

Lobster Key Chardonnay is a captivating expression of the East Coast's winemaking potential, showcasing the delightful characteristics of a mature white wine. This vintage reveals a bright and harmonious profile, presenting a medium-bodied structure that feels both elegant and refreshing on the palate. The crisp acidity balances the wine beautifully, enhancing its food-friendly nature. Aromatic notes of ripe citrus and stone fruit dominate, alongside subtle hints of vanilla and oak from careful aging. The fruit intensity is prominent, making it an excellent companion to seafood dishes, especially those featuring lobster. As a well-crafted artisanal wine, Lobster Key Chardonnay embodies the spirit of the region, offering a delightful experience that celebrates both its terroir and grape variety.

Tasting notes:


Butter

Butter

Brioche

Brioche

Vanilla

Vanilla

Pairs well with:


Lobster, Lobster Mac and Cheese, Lemon Butter Scallops

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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