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Chappell Hill Sangiovese

2017 Texas Sangiovese

The Texas Star Winery Chappell Hill Sangiovese is a captivating red wine from the sun-drenched landscapes of Texas. Released from the 2017 vintage, this wine showcases the characteristic brightness and lively acidity that Sangiovese is renowned for, making it extremely refreshing on the palate. Its fruit intensity is pronounced, offering delightful notes of cherry and plum intermingled with subtle hints of earthy undertones. The tannins are notable yet soft, providing a plush structure that supports the wine's vibrant fruit profile. As a dry wine, it perfectly balances its components, making it an ideal choice for pairing with a variety of dishes, from rustic Italian fare to grilled meats. This charming Sangiovese truly embodies the terroir of Texas, inviting you to savor its bold flavors and distinct character.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Pairs well with:


Mozzarella and Basil Caprese, Pasta with Tomato-Based Sauce, Lasagna

Region:


Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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