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Chambourcin Vin Gris

Missouri Chambourcin

The Hermannhof Chambourcin Vin Gris is a delightful wine crafted from the Chambourcin grape variety in the rolling vineyards of Missouri. This red-hued wine exudes elegance and charm with its medium body, moderate acidity, prominent fruit intensity, subtle tannins, and a balanced dryness that enhances its overall appeal. The Hermannhof Chambourcin Vin Gris is a perfect example of the excellent wines being produced in the heart of the Midwest.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Barbecued Ribs, Pork Chops, BBQ Pork Ribs

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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