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Chambourcin

Finger Lakes Chambourcin

The Three Brothers Wineries & Estates Chambourcin from the Finger Lakes region is a vibrant red wine showcasing a medium body with a refreshing acidity. It offers a delightful fruit intensity that beautifully captures the essence of the Chambourcin grape. This wine exudes a nice balance of flavors and aromas, making it a perfect choice for those who appreciate a well-rounded red wine experience.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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