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Chambourcin

Missouri Chambourcin

The Barrens Chambourcin from Missouri offers a rich, medium-bodied experience with vibrant flavors. The deep red color hints at the intensity awaiting in each glass. This Chambourcin boasts a perfect balance of fruitiness, acidity, and tannins, creating a harmonious symphony on the palate. Its dry profile enhances the fruit-forward characteristics, making it a versatile option to enjoy with a variety of dishes or on its own. Immerse yourself in the unique terroir of Missouri with each sip of this robust and flavor-packed Chambourcin.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Pairs well with:


Herb Chicken, Roasted Lamb, BBQ Pork Ribs

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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