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Chambourcin Reserve

2012 Virginia Chambourcin

Chateau Morrisette Chambourcin Reserve is a captivating red wine from the picturesque Virginia region, showcasing the unique characteristics of the Chambourcin varietal. This 2012 vintage offers a medium-bodied experience, striking a beautiful balance between fruit intensity and acidity. It enchants the palate with notes of ripe blackberries and cherries, complemented by subtle hints of spice and earthy undertones. The tannins are firm yet approachable, providing structure while allowing the vibrant fruit flavors to shine through. With its moderately dry finish, this wine is perfect for pairing with hearty dishes or enjoying on its own, showcasing the exceptional terroir of Virginia.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


BBQ Pork Ribs, Barbecued Ribs, Barbecue Chicken

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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