Chambourcin Pennsylvania Table Wine

2012 Pennsylvania Chambourcin

The Winery At Wilcox Chambourcin is a delightful red table wine hailing from Pennsylvania, showcasing the varietal's unique characteristics. This 2012 vintage presents a medium-bodied experience with a satisfying balance of bright acidity and moderate tannins, making it incredibly approachable. The fruit intensity is prominent, offering luscious notes of red berries and dark cherry that interplay beautifully with subtle hints of spice. With its dry profile, this Chambourcin is versatile enough to pair elegantly with a variety of dishes, from grilled meats to hearty pasta. Each sip reveals the charm of Pennsylvania's terroir, reflecting both craftsmanship and the essence of its growing region.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Pairs well with:

Grilled Meats, Grilled Lamb, Barbecue Chicken

Region:

Pennsylvania

Pennsylvania, with its rich historical tapestry and varied landscapes ranging from rolling hills to fertile valleys, is a diverse and evolving winegrowing region in the eastern United States. The state's American Viticultural Areas (AVAs) benefit from a climate influenced by both the Atlantic Ocean and the Appalachian Mountains, which moderate temperatures and provide a varied terroir. This geographical diversity allows for a lengthy growing season, during which the grapes can develop complex flavors and balanced acidity. Vineyards situated in cooler, elevated areas excel in producing refined, aromatic wines, while the warmer, more sheltered valleys are ideal for cultivating fuller, richer varieties.

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