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Chambourcin Oak Aged Dry Red Wine

Missouri Chambourcin

The Prairie Barn Winery Chambourcin Oak Aged Dry Red Wine hails from the heart of Missouri, showcasing the unique characteristics of the Chambourcin grape. This red wine exudes a deep red hue, reflecting its rich and robust flavor profile. The oak aging process adds a layer of complexity and sophistication to this well-crafted wine. Embracing a balanced interplay of body, acidity, fruit intensity, tannins, and dryness, this Chambourcin offers a memorable and delightful tasting experience.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Chicken, Lamb Chops, Grilled Meats

Region:


Missouri
Missouri

Missouri stands as a historically rich and geographically varied winegrowing region in the heart of the United States. Stretching across rolling hills and along the banks of mighty rivers, Missouri's American Viticultural Areas (AVAs) present a dynamic array of terroir. Influenced by the confluence of the Missouri and Mississippi Rivers, these water bodies play a critical role in moderating the climate of nearby vineyards, providing a buffer that helps to cool the air during hot summers. This climate regulation is essential for a gradual and full ripening of grapes. Vineyards situated in cooler microclimates near the rivers excel in producing delicate, aromatic wines, while those in the more temperate inland areas are known for their robust, flavorful vintages.

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