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Chambourcin Oak Aged Dry Red Wine

Chambourcin Oak Aged Dry Red Wine

Missouri Chambourcin

The Prairie Barn Winery Chambourcin Oak Aged Dry Red Wine hails from the heart of Missouri, showcasing the unique characteristics of the Chambourcin grape. This red wine exudes a deep red hue, reflecting its rich and robust flavor profile. The oak aging process adds a layer of complexity and sophistication to this well-crafted wine. Embracing a balanced interplay of body, acidity, fruit intensity, tannins, and dryness, this Chambourcin offers a memorable and delightful tasting experience.

Tasting notes:

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:

Roasted Chicken, Lamb Chops, Grilled Meats

Region:

United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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