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Chambourcin Dry Red Wine

2011 Missouri Chambourcin

La Bella Vineyards Chambourcin Dry Red Wine from the 2011 vintage is a delightful expression of the Chambourcin varietal, hailing from the picturesque wine-growing region of Missouri. This red wine captivates with its rich and vibrant color, indicating its full-bodied nature. The palate is beautifully balanced, showcasing a medium level of acidity that complements the wine's fruit intensity, marked by prominent notes of ripe dark berries and subtle spiciness. Tannins are notably structured, providing a firm backbone that enhances the wine's overall complexity. Its dryness makes it a versatile choice for various food pairings, making it an excellent companion for hearty dishes or savory barbecue. With its exceptional character, this wine is sure to impress those seeking a well-crafted and expressive red.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Lamb Chops, Grilled Meats

Region:


Missouri
Missouri

Missouri stands as a historically rich and geographically varied winegrowing region in the heart of the United States. Stretching across rolling hills and along the banks of mighty rivers, Missouri's American Viticultural Areas (AVAs) present a dynamic array of terroir. Influenced by the confluence of the Missouri and Mississippi Rivers, these water bodies play a critical role in moderating the climate of nearby vineyards, providing a buffer that helps to cool the air during hot summers. This climate regulation is essential for a gradual and full ripening of grapes. Vineyards situated in cooler microclimates near the rivers excel in producing delicate, aromatic wines, while those in the more temperate inland areas are known for their robust, flavorful vintages.

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