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Chablis 1er Cru Les Vaucopins

2004 Chablis Chardonnay

Domaine Long-Depaquit Chablis 1er Cru Les Vaucopins, a delightful expression of Chardonnay from the renowned Chablis region, showcases the elegance and vibrancy typical of its terroir. This white wine presents a light to medium body, perfectly complemented by its mouthwatering acidity that invigorates the palate. The fruit intensity is prominent, revealing enticing notes of green apple, pear, and subtle citrus, intertwined with delicate floral hints. The wine's dryness enhances its refreshing character, making it a fantastic choice for pairing with seafood or creamy cheeses. With a harmonious balance and a long, satisfying finish, this vintage from 2004 continues to impress and reflect the exquisite craftsmanship of the Domaine.

Tasting notes:


Mineral, White Peach, Lemon

Mineral

Mineral

White Peach

White Peach

Lemon

Lemon

Flavor profile:


Acidity Medium

Low Pronounced

Color Intensity Color Intensity 1

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Sweetness Bone Dry

Bone Dry Sweet

Oak Oak 0

Low High

Body Light

Very Light Full

Tannin Pronounced

Low Pronounced

Pairs well with:


Oysters, Oysters Rockefeller, Lemon Herb Chicken

Region:


Chablis
Chablis

Chablis, located in the northernmost part of Burgundy, France, is one of the most renowned winegrowing regions in the world. Spanning rolling hills and lush valleys, Chablis' vineyards cover a unique array of terroir. The cool, crisp climate plays a major role in shaping Chablis' vineyards, with its limestone-rich soils and chilly air allowing grapes to ripen slowly but fully. This cool climate is ideal for the Chardonnay grape, which thrives in these conditions, producing wines with remarkable acidity and minerality. Vineyards closest to the riverbanks benefit from the most temperate conditions, yielding the most delicate and refined wines, while further inland, the slightly warmer areas produce wines with greater depth and intensity. This diversity of conditions allows Chablis to produce a range of wine styles, all characterized by their distinct freshness and purity.

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