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Cerasuolo

2004 Montepulciano D'abruzzo Montepulciano

Fattoria La Valentina Cerasuolo is a captivating red wine that showcases the vibrant character of Montepulciano. Hailing from the renowned Montepulciano D'Abruzzo region, this 2004 vintage presents an enticing bouquet of ripe dark cherries and subtle earthiness, which harmonize beautifully with notes of spice and fresh herbs. The wine's mouthwatering acidity invigorates the palate, providing a refreshing balance to its medium-bodied structure. With soft, approachable tannins, this wine exudes an inviting charm that makes it a delight for various occasions. Its dry profile enhances its versatility, making it a natural companion for a range of culinary delights, from hearty pasta dishes to grilled meats. Enjoy this exquisite example of Abruzzo's winemaking heritage for a truly memorable experience.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Mushroom Risotto, Spaghetti and Meatballs, Braised Meat

Region:


Abruzzo
Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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