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Cepparello

2004 Toscana Sangiovese

The Isole E Olena Cepparello, a remarkable 2004 Sangiovese from the esteemed Toscana region, showcases the elegance and depth that this varietal can offer. This red wine presents a medium-bodied profile with bright acidity that invigorates the palate, providing a refreshing balance to its intense fruit flavor. With notable tannins that lend structure and finesse, the Cepparello demonstrates a captivating complexity, inviting you to explore layers of black cherry and plum, interwoven with delicate herbal notes. Its food-friendly nature makes it a perfect companion for a variety of dishes, from rich pasta sauces to herb-crusted meats, highlighting its versatility and charm.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Pasta with Tomato-Based Sauce, Eggplant Parmesan, Pasta Marinara

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