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Cellar Selection

2009 Virginia Viognier

Breaux Vineyards Cellar Selection Viognier from the 2009 vintage is a delightful representation of Virginia's wine-growing capabilities. This white wine features a medium body that perfectly balances richness and elegance. The acidity is prominent and mouthwatering, creating a refreshing profile that enhances its overall character. This Viognier is characterized by fruit intensity that brings forth vibrant notes of peach, apricot, and subtle floral undertones, making it an aromatic delight. With a dry style that leaves a crisp finish, this wine is both approachable and sophisticated, making it an exceptional choice for pairing with a variety of dishes or enjoying on its own. Breaux Vineyards showcases the best of Virginia's terroir with this captivating Viognier, inviting wine enthusiasts to explore its unique charm.

Tasting notes:

Peach

Apricot

Honey

Region:

Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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