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Cellar Select

2006 Virginia 25% Riesling / 75% Vidal Blanc

Veramar Vineyard's Cellar Select from the 2006 vintage is a captivating white wine that beautifully combines twenty-five percent Riesling with seventy-five percent Vidal Blanc, showcasing the best of Virginia's winegrowing potential. This wine is medium-bodied, displaying a delightful balance of refreshing acidity and pronounced fruit intensity, which includes notes of stone fruit and citrus on the palate. The vibrant acidity offers an invigorating lift, making it a mouthwatering choice, while its dry characterization enhances the overall finesse of the wine. The result is an eloquent expression of the unique terroir of Virginia, perfect for pairing with a range of dishes or enjoying on its own.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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