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Rutherford Cabernet Sauvignon

The Cellar Classified Cabernet Sauvignon hails from the esteemed Rutherford region, a jewel of Napa Valley. This wine exemplifies what makes Rutherford Cabernet Sauvignon so revered. Exhibiting a rich, deep garnet color, it captures the eye and promises an indulgent experience. On the nose, it delivers an intoxicating bouquet of ripe blackcurrants, dark cherries, and a hint of tobacco, interwoven with subtle notes of cedar and vanilla. The first sip reveals a full-bodied structure with a firm tannin presence that is both formidable and refined. The acidity is bright and lively, providing balance to the opulent fruit intensity, which continues to build elegantly on the palate. Layers of black fruits, cassis, and a touch of dark chocolate unfold seamlessly, leading to a long, satisfying finish. Whether enjoyed now or cellared for a few years, this Rutherford Cabernet Sauvignon is sure to impress and delight any lover of refined reds.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Rutherford
Rutherford

Stretching from the base of the Mayacamas to the Silverado Trail, Rutherford is one of Napa Valley's most famous AVAs. It gained its loyal following for its powerful, well-structured Cabernet Sauvignons. Crawling along the valley floor, vines benefit from warm temperatures and lots of California sunshine, all tempered by the cool Bay Area fog. During the long summer days, grapes ripen to their full potential to develop concentrated flavors of rich dark fruits. These complement the traditional earthy notes of Napa wines, along with herbal hints of mint and eucalyptus. One of the most recognizable elements of this AVA's wines is fine-grained tannins, known by wine enthusiasts as "Rutherford dust."

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