Cecu

Roero Arneis

Monchiero Carbone Cecu is an exquisite white wine crafted from the Arneis grape in the captivating Roero region. This delightful wine showcases a medium body with a vibrant acidity that refreshes the palate. The fruit intensity of the Arneis grape shines through, offering a perfect balance of flavors. The Cecu is well-known for its refreshing and crisp characteristics, making it a perfect choice for a variety of occasions. Its dryness complements its fruity notes, creating a harmonious and elegant wine experience that captures the essence of the Roero terroir.

Tasting notes:

White Peach

Citrus Blossom

Honeysuckle

Pairs well with:

Shellfish, Poached Fish, Grilled Halibut

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started