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Cayuga White Dry

2006 Vermont White Blend

The Shelburne Vineyard Cayuga White Dry is a captivating white blend from Vermont that showcases the region's unique terroir. This delightful wine presents a bright, pale yellow color, inviting you to enjoy its refreshing character. With a medium body and vibrant acidity, it delivers a lively mouthfeel that tantalizes the palate. The fruit intensity is pronounced, revealing delightful notes of citrus and stone fruits, along with subtle floral undertones. Its dryness adds a crisp finish, making this wine an exceptional choice for pairing with light appetizers or seafood dishes. The Shelburne Vineyard Cayuga White Dry truly embodies the charm of Vermont's winegrowing culture, highlighting the excellence of local varietals in a harmonious blend.

Tasting notes:

White Peach, Honey, Citrus Blossom

White Peach

Honey

Citrus Blossom

Region:

Vermont

Vermont, nestled in the picturesque landscapes of New England, is a unique and evolving winegrowing region. Spanning rolling hills, fertile valleys, and the Green Mountains, Vermont's American Viticultural Areas (AVAs) showcase a diverse array of terroirs. The cool, crisp air from Lake Champlain and the surrounding mountains plays a major role in moderating Vermont's vineyards, providing a temperate climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in these conditions, producing elegant and refined wines, while further inland, vineyards take advantage of slightly warmer microclimates to cultivate heartier, more robust varieties. This variety of conditions enables Vermont to produce a wide range of wine styles, each reflective of the state's unique growing regions.

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