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Cawarra

2010 South Eastern Australia Red Blend

Lindemans Cawarra is a captivating red blend from the enchanting region of South Eastern Australia, crafted in the delightful vintage of 2010. This medium-bodied wine showcases a vibrant ruby red color, enticing wine enthusiasts with its inviting appearance. On the palate, it presents well-balanced acidity that adds a refreshing brightness, while maintaining a delightful fruit intensity that highlights prominent berry flavors complemented by subtle notes of plum and cherry. The tannins are structured yet smooth, providing a satisfying mouthfeel that enhances the overall experience. With its dry character, this wine pairs beautifully with various dishes, making it a versatile choice for any occasion. Enjoy this elegant blend as a perfect companion for gatherings or quiet moments alike.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Vanilla

Vanilla

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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