Caudios Blanc

2020 Minervois White Blend

Chateau D'agel Caudios Blanc is a delightful white blend from the esteemed Minervois region, showcasing the unique characteristics of its terroir. This wine presents a beautiful, crisp profile with a body that is light and refreshing, making it an excellent choice for warm-weather sipping. Its acidity is bright and lively, providing a mouthwatering experience that enhances its overall finesse. The fruit intensity is prominent, featuring vibrant notes of citrus, stone fruit, and delicate floral hints that dance harmoniously on the palate. As a dry wine, it offers an inviting and clean finish, making it food-friendly and perfect for pairing with seafood or light salads. Enjoy the subtle complexities of this 2020 vintage as you unwind with a glass in hand.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:

Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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