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Sonoma Coast Pinot Noir

The Castello Di Amorosa Pinot Noir from the Sonoma Coast is an exquisite expression of this beloved varietal, showcasing the region's unique terroir. This wine is light-bodied, yet it carries a certain depth and complexity that is truly captivating. On the palate, you will find a bright and lively acidity that beautifully balances the pronounced fruit notes of red cherries and raspberries, alongside delicate hints of earth and spice. Its subtle tannins lend a softness to the structure, making it incredibly food-friendly and approachable. The finish is elegant and smooth, leaving a lasting impression of finesse and sophistication. The Sonoma Coast's cool climate has imparted a refined character to this Pinot Noir, making it a delightful choice for any occasion.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Duck, Roasted Salmon, Seared Salmon

Region:


Sonoma Coast
Sonoma Coast

Stretching along California's raw and rugged northern shores—and reaching quite far inland—Sonoma Coast is the largest AVA in Sonoma County. The proximity to the ocean makes wines here very different from those from more central AVAs. Whether the vineyards are on high ridges above the fog line or warm, fog-shrouded valley floors, the marine soils, low temperatures and cool Pacific breezes slow the ripening of the grapes. The result? Highly structured, delicate wines with plenty of acidity. The main stars here are white peach-tinged Chardonnay and wild strawberry-flavored Pinot Noir, but you will also find some excellent cool-climate Syrah with notes of white pepper and cherry.

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