Cassiopee

Bourgueil Cabernet Franc

Domaine De La Chevalerie Cassiopee, a captivating Cabernet Franc from the esteemed Bourgueil region, offers an enticing red hue that invites you to explore its depths. This wine showcases a medium to full-bodied profile, perfectly balanced by a vibrant acidity that enlivens the palate, making each sip a refreshing experience. The fruit intensity is prominent, revealing luscious notes of ripe red fruits and subtle spice that dance harmoniously with the wine's structure. Silky tannins contribute a soft embrace, ensuring a pleasing mouthfeel, while the wine remains dry, enhancing its versatility with food pairings. This delightful offering exemplifies the craftsmanship of the region and is sure to impress any wine enthusiast.

Tasting notes:

Black Pepper

Blackcurrant

Earth

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Mushroom Risotto, Roasted Mushrooms, Mushroom Stew

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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