Cass

2010 Paso Robles Roussanne

Tastingroom Cass 2010 Roussanne from Paso Robles is a remarkable example of this varietal, showcasing the region's unique terroir. This white wine presents a medium-bodied profile that offers a delightful balance between lively acidity and a rounded mouthfeel, making it exceptionally food-friendly. The fruit intensity is prominent, with alluring notes of ripe stone fruit and hints of aromatic herbs, which elevate the overall tasting experience. With subtle yet notable dryness, this wine leaves a refreshing finish that makes it perfect for warm gatherings or as a pairing with light dishes. Overall, Tastingroom Cass Roussanne is a sophisticated choice that highlights the best of Paso Robles winemaking.

Tasting notes:

Pear

Apricot

Honey

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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