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Caselle

2010 Chianti Red Blend

The Alessandro Nieri Fattoria Montellori Caselle is a captivating red blend from the renowned Chianti region, showcasing the essence of this iconic area. With its deep, crimson hue, this vintage presents an alluring visual appeal that hints at its complexity. It boasts a medium-bodied structure that gracefully balances richness without overwhelming the palate. The acidity is bright and lively, providing an invigorating freshness that enhances the wine's overall profile. The fruit intensity is prominent, revealing vibrant notes of dark cherry and ripe plum, complemented by subtle hints of earthiness and spice that reflect the terroir. Tannins are notable yet refined, contributing a velvety mouthfeel that supports the wine’s structure beautifully. This delightful blend is dry, making it an ideal companion for a variety of dishes, and perfectly epitomizes the charm and character of its Chianti origins.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Chianti

Sprawling between the Tuscan cities of Siena and Florence, Chianti is probably the most famous of Italy's wine regions. Its dry, tangy red wines have been produced in the area since at least the 13th century. In the 18th century, Chianti was one of the first wine regions to be officially demarcated. Enjoying a classic continental climate, grapevines thrive in Tuscany's hot, dry summer days and mild evening temperatures. The main grape of Chianti is the Italian superstar Sangiovese, which typically expresses flavors of red cherry and espresso. Some wines also feature notes of oregano, roasted tomato and balsamic vinegar, giving Chianti its adage, "Italy in a glass."

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