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Casalini

2008 Chianti Superiore Sangiovese 80%, Canaiolo 20%

Fattoria Fibbiano Casalini is a captivating red wine hailing from the renowned Chianti Superiore region. This exquisite blend primarily features Sangiovese, comprised of eighty percent of the wines purity, harmoniously complemented by twenty percent Canaiolo. The 2008 vintage showcases a deep ruby hue that entices the eye. On the palate, this wine offers a lovely balance, marked by medium body and bright acidity that contribute to its refreshing character. Soft, integrated tannins provide structure without overwhelming, while fruit intensity is prominent with vivid notes of cherry and plum layered with subtle herbal undertones. This wine is crafted to express the true essence of its Tuscan terroir, making it not only a delightful companion to traditional Italian cuisine but also a fantastic choice for those looking to explore the charm of this iconic wine region.

Tasting notes:


Plum

Plum

Cherry

Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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