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Central Valley Carmenere

Casa Di Amaro Carmenere is a captivating red wine hailing from Chile's picturesque Central Valley, well-known for producing such exceptional varietals. This particular Carmenere showcases a full-bodied profile with an enticing deep purple hue. On the palate, anticipate an elegant balance of dark fruit notes, particularly blackberry and plum, interwoven with subtle hints of black pepper and dried herbs. The vibrant acidity and structured tannins work harmoniously to create a mouthwatering and memorable finish. As an award-winning wine, it highlights the diverse terroir of the Central Valley, making it a delightful choice for pairing with grilled meats or hearty roasted vegetables.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Pairs well with:


Grilled Lamb, Roasted Lamb, Grilled Meats

Region:


Central Valley
Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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