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Carneros Hills

2008 Los Carneros Chardonnay

La Crema Carneros Hills is an exceptional 2008 Chardonnay hailing from the esteemed Los Carneros region. This wine presents a refreshing and bright character, showcasing its high acidity that invigorates the palate with lively energy. The body of this Chardonnay is medium, providing a harmonious balance between richness and elegance. Expect prominent fruit intensity, where flavors of ripe pear and crisp apple intertwine, complemented by subtle notes of vanilla and toasted oak that add depth. This wine finishes dry, making it incredibly food-friendly and versatile for a variety of dining occasions, from light seafood dishes to creamy pastas. Its thoughtful craftsmanship and expressive profile highlight the unique terroir of Los Carneros, making it a delightful choice for both casual sipping and special gatherings.

Tasting notes:


Vanilla

Vanilla

Baking Spice

Baking Spice

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Los Carneros

Carneros straddles the southern border of two of the state's finest winegrowing regions—Napa and Sonoma—down to the north shore of San Pablo Bay. This is a premium cool-climate winemaking area, where Chardonnay and Pinot Noir reign, producing delicate still and sparkling wines. Carneros Pinot Noir is famed for its berry and herb profile, while its Chardonnay is crisply acidic with fresh stone fruit flavors. The vines grow on low, rolling hills of shallow soils. They are frequently blanketed by coastal fog in the morning, then cooled by Pacific Ocean breezes in the afternoon. This creates a long growing season that yields deliciously fresh and elegant wines.

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