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Carneros Chardonnay

2023 Los Carneros Chardonnay

Rombauer Vineyards Carneros Chardonnay is a delightful white wine from the esteemed Los Carneros region. This 2023 vintage showcases a full-bodied character, offering a luxurious mouthfeel that envelops the palate. Its vibrant acidity lends a refreshing brightness, enhancing the overall experience and making it food-friendly. The fruit intensity is pronounced, with alluring notes of ripe pear, crisp apple, and hints of tropical fruits, all beautifully complemented by subtle layers of vanilla and toasted oak from the careful aging process. This Chardonnay is crafted to be dry, making it a versatile choice for pairing with a variety of dishes or enjoying on its own.

Tasting notes:


Butter, Brioche, Vanilla

Butter

Butter

Brioche

Brioche

Vanilla

Vanilla

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Spiciness Spiciness 1

Low High

Oak Oak 0

Low High

Tannin Pronounced

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Los Carneros
Los Carneros

Carneros straddles the southern border of two of the state's finest winegrowing regions—Napa and Sonoma—down to the north shore of San Pablo Bay. This is a premium cool-climate winemaking area, where Chardonnay and Pinot Noir reign, producing delicate still and sparkling wines. Carneros Pinot Noir is famed for its berry and herb profile, while its Chardonnay is crisply acidic with fresh stone fruit flavors. The vines grow on low, rolling hills of shallow soils. They are frequently blanketed by coastal fog in the morning, then cooled by Pacific Ocean breezes in the afternoon. This creates a long growing season that yields deliciously fresh and elegant wines.

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